D'Artagnan Foods: Chef-quality meats, poultry, charcuterie & foie gras
Founded in 1985, DArtagnan has been at the forefront of the farm-to-table movement producing superior tasting products by partnering with small ranches and farms that adhere to strict standards and share our commitment to: free-range, natural production; sustainable, humane farming practices; and no added use of antibiotics or hormones.
For more than 30 years, the quality and taste of DArtagnan products have been revered by Americas most renowned chefs. Today, we proudly offer home cooks the same high quality ingredients we deliver to the finest restaurants and retailers across the nation, including: grass-fed and wagyu beef, heritage-breed pork, grass-fed lamb, veal, buffalo, venison, rabbit, wild boar, organic chicken, turkey, duck, foie gras, goose, capon, quail and other game birds, artisanal bacon, ham, sausage, pt, mousse and other charcuterie, as well as fresh truffles and wild mushrooms.
D'Artagnan backs every online purchase with a 100% Satisfaction Guarantee.